False Bay Peacock Wild Ferment Cabernet Sauvignon 2019
| Quantity | Unit price | Base price |
|---|---|---|
| To 2 | €9.95* | €13.27* / 1 Liter |
| To 5 | €9.75* | €13.00* / 1 Liter |
| From 6 | €9.55* | €12.73* / 1 Liter |
Product number: 400145-19
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Product information "False Bay Peacock Wild Ferment Cabernet Sauvignon 2019"
The False Bay Peacock Wild Ferment Cabernet Sauvignon is a wonderfully accessible wine with aromas of red berry fruit, a hint of chocolate and hints of green spices in the nose. With a juicy and wonderful length, fresh acidity and pure elegance, this red wine caresses the palate with classic Cabernet nuances and ends with a pleasant opulence.
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Properties "False Bay Peacock Wild Ferment Cabernet Sauvignon 2019"
| Alkoholgehalt [Vol%]: | 13.4 |
|---|---|
| Allergenkennzeichnung: | contains sulfite |
| Altersbeschränkung: | from 16 years |
| Anbauland: | South Africa |
| Art der Abfüllung: | Bottle |
| Auszeichnungen: | John Platter, John Platter 3 Stars + (80-82 Pkt.), awarded wines |
| Dominierende Rebsorte: | Cabernet Sauvignon |
| Fairtrade | Bio | Vegan: | Vegan |
| Flaschengröße [Liter]: | 0,75 |
| Geschmack: | dry |
| Inverkehrbringer: | Curry Premium Wines oHG, D-86938 Schondorf |
| Jahrgang: | 2019 |
| Passende Gerichte: | beef, lamb |
| Rebsorten: | Cabernet Sauvignon |
| Reinsortig / Cuvée: | mono varietal |
| Verschluss: | screw cap |
| Voraussichtlich lagerfähig bis (bei optimaler Lagerung): | 2027 |
| Weinart: | Red wine |
| Weinausbau: | Barrique |
| Weinbauregion: | Stellenbosch |
| Weinfarbe: | red |
| Weinmacher: | Nadia Barnard |
| Wein zum Essen: | Rind |