Kopke Special Reserve Tawny Porto

Croft White Porto is a rich white Porto with aromas of soft fruit and notes of honey and oak. The palate is velvety and full-bodied with a long aromatic finish. This text has been automatically translated.

The Quinta da Romaneira Fine White flows into glass in a yellow-golden colour and exudes the scent of a fruity bouquet. A wonderful mouthfeel of sweetness, finesse and smoothness presents itself with every sip of this delicious port wine. Well-balanced with long-lasting aromas, this port is particularly suitable as an aperitif.This text has been automatically translated.

This young, full-bodied port wine matured for 3 years in wooden barrels. It has a dark ruby red colour and a fruity aroma with spicy notes of wild berries. Dom José Ruby Porto is a dessert wine and goes very well with chocolate and dried fruit.This text has been automatically translated.

The Fonseca Ruby Port flows into the glass in a deep ruby red colour and exudes intense aromas of cherries and blackcurrants. On the palate it is full-bodied with well integrated tannins and a long, fruity finish.This text has been automatically translated.

The Croft Reserva Porto displays a powerful and rich bouquet of blackberries with hints of spices and cedar wood. The palate is dominated by intense aromas of black fruits and chocolate. This full-bodied, perfectly structured Porto ends in a velvety and long-lasting finish.This text has been automatically translated.

Kopke Fine Tawny Porto is a fruity port with concentrated aromas of nuts, figs, dates and various dried fruits. On the palate it is well rounded with a satisfying finish.This text has been automatically translated.

Golden yellow in colour, the Calem Lágrima White Porto flows into the glass and exudes aromas of honey and dried fruit. On the palate it is sweet, intense and complex.This text has been automatically translated.

Calem Velhotes Fine Ruby Porto is young and full of energy. It is blended from young port wines and matured for a short time in small wooden containers. This method has enhanced the characteristics of the grapes. Dark red in colour, it flows densely into the glass and exudes beguiling, refreshing aromas of dark fruit and rum pot. After 3-4 years of aging in large oak barrels, it has preserved its youthful, fruity taste, with soft, gentle nuances. It is best served after the meal, either alone or with blue cheese. A delight!This text has been automatically translated.

The Croft Fine Tawny Port in the glass has a strong amber hue and exudes aromas of ripe figs and juicy plums, which are wonderfully underscored by woody and spicy notes. On the palate this Tawny Port unfolds velvety and smooth with wonderful jammy nuances and a long lasting finish.This text has been automatically translated.