Product number: 102904
P
You get 20 bonus points for this order (€0.20)
Product information "De Krans Cape Tawny Limited Release"
The De Krans Cape Tawny Limited Release was produced using the typical Portuguese method. The Tawny matures in the barrel and produces golden yellow, copper coloured drops. It smells wonderfully warm of orange peel, caramel, hazelnut and toffee. On the palate, the already sniffed aromas continue as taste nuances. With very good length and density as well as its excellent grip, this Cape Tawny spoils with wonderful opulence and fullness.
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Properties "De Krans Cape Tawny Limited Release"
Alkoholgehalt [Vol%]: | 18.5 |
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Allergenkennzeichnung: | contains sulfite |
Altersbeschränkung: | from 18 years |
Anbauland: | South Africa |
Art der Abfüllung: | Bottle |
Auszeichnungen: | John Platter, John Platter 3 Stars + (80-82 Pkt.), John Platter 3.5 Stars + (83-85 Pkt.), John Platter 4 Stars + (86-89 Pkt.), John Platter 4.5 Stars + (90-94 Pkt.), Proficheck, Proficheck gut (85/100), Proficheck gut (86/100), Proficheck gut (87/100), Proficheck sehr gut (88/100), Proficheck sehr ordentlich (82/100), Proficheck sehr ordentlich (83/100), Proficheck sehr ordentlich (84/100), Robert Parker, Robert Parker 85 Points +, Robert Parker 86 Points +, Robert Parker 87 Points +, Tim Atkin, Tim Atkin 85/100, Tim Atkin 86/100, Tim Atkin 87/100, Tim Atkin 88/100, Tim Atkin 89/100, Veritas, Veritas Bronze, Veritas Double Gold, Veritas Gold, Veritas Silver, awarded wines |
Dominierende Rebsorte: | Touriga Nacional |
Fairtrade | Bio | Vegan: | Vegan |
Flaschengröße [Liter]: | 0,75 |
Geschmack: | sweet |
Handelsauszeichnungen: | Vegan |
Inverkehrbringer: | Curry Premium Wines oHG, D-86938 Schondorf |
Jahrgang: | no vintage |
Passende Gerichte: | desserts |
Rebsorten: | Tinta Amarela, Tinta Barroca, Tinta Roriz, Touriga Nacional |
Reinsortig / Cuvée: | blend |
Restzucker [g/l]: | 85.1 |
Serviertemperatur [°C]: | 16 |
Säureampel: | low |
Säuregehalt [g/l]: | 5.06 |
Verschluss: | cork |
Voraussichtlich lagerfähig bis (bei optimaler Lagerung): | 2030 |
Weinart: | Fortified |
Weinausbau: | wooden barrel |
Weinbauregion: | Calitzdorp |
Weinfarbe: | red |
Weinmacher: | Louis van der Riet |
Weinstil: | full bodied |
Wein zum Essen: | Dessert |
pH-Wert: | 3.59 |