Graham Beck Méthode Cap Classique Brut
Product number: 102338
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You get 17 bonus points for this order (€0.17)
Product information "Graham Beck Méthode Cap Classique Brut"
The Graham Beck Method Cap Classique Brut is a classic Chardonnay / Pinot Noir blend - the core of Graham Beck. Fine aromas of fresh brioche and baked apple emanate and invite you to enjoy. The wonderful perlage continues in the mouth, where creamy fruit and complexity round off the pleasure. The fine mousse gives the wine an extraordinary finesse and freshness!
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Properties "Graham Beck Méthode Cap Classique Brut"
| Alkoholgehalt [Vol%]: | 12.79 |
|---|---|
| Allergenkennzeichnung: | contains sulfite |
| Altersbeschränkung: | from 16 years |
| Anbauland: | South Africa |
| Art der Abfüllung: | Bottle |
| Auszeichnungen: | John Platter, John Platter 3 Stars + (80-82 Pkt.), John Platter 3.5 Stars + (83-85 Pkt.), John Platter 4 Stars + (86-89 Pkt.), Robert Parker, Robert Parker 85 Points +, Robert Parker 86 Points +, Robert Parker 87 Points +, Robert Parker 88 Points +, Tim Atkin, Tim Atkin 85/100, Tim Atkin 86/100, Tim Atkin 87/100, Tim Atkin 88/100, Tim Atkin 89/100, Tim Atkin 90/100, Veritas, Veritas Bronze, Veritas Double Gold, Veritas Gold, Veritas Silver, awarded wines |
| Dominierende Rebsorte: | Chardonnay |
| Flaschengröße [Liter]: | 0,75 |
| Geschmack: | off dry |
| Inverkehrbringer: | Curry Premium Wines oHG, D-86938 Schondorf |
| Jahrgang: | no vintage |
| Passende Gerichte: | Austern, aperitif |
| Qualitätsstufe: | Methode Cap Classique |
| Rebsorten: | Chardonnay, Pinot Noir |
| Reinsortig / Cuvée: | blend |
| Restzucker [g/l]: | 8.5 |
| Serviertemperatur [°C]: | 6 - 10 |
| Säureampel: | low |
| Säuregehalt [g/l]: | 5.8 |
| Verschluss: | cork |
| Voraussichtlich lagerfähig bis (bei optimaler Lagerung): | 2025 |
| Weinart: | Schaumwein |
| Weinausbau: | Barrique |
| Weinbauregion: | Western Cape |
| Weinfarbe: | white |
| Weinmacher: | Pierre de Klerk |
| Wein zum Essen: | Aperitif, Fisch |
| pH-Wert: | 3.22 |